Chili con carne Cajun style !

Hey!
So Today I made chili con carne and while shopping for the last things I found this ! Cajun-mix spices.. so now its chili con carne Cajun style.

Recipe

For 6 portions.

400-500 g Goulash meat ( diced beef )
2 cans of Chopped tomatoes
2 cans of kidney beans
2 Fresh chilies ( 1 if very hot )
2 onions
3 cloves garlic
4 Carrots
4 Bars celery ( don't know what its called, but not a hole celery but 4 of the sticks things ... )
2 red Bell peppers (tre if small)
20 g dark Chocolate
1 and a Half teaspoon coriander
1 and a Half teaspoon Cumin
1 and a Half Tablespoon Cajun-mix ( Not required)
Tabasco after need 

Topping

Skyr ( ore something in that style )

To start whit you chop the onions, chili, garlic, celery, carrots and bell peppers after whatever size you like. Then put the onions, chili and garlic in a pot with a Little Oil and fry it then put in the meat and brown it, while Browning put in the spices and mix it whit the meat. After Browning put in the rest of the Vegetables and mix it for 5 minuts then put the tomatoes in and let it boil for 30 minutes then put 4 dl water and let it boil for 45 minutes. Last you put in the kidney beans, Chocolate and Tabasco and let I boil for another 15 minutes  minimum ! and Flavour it with salt.  the longer it gets the getter its gonna be.  

It's not fast food but it is easy and relatively inexpensive and real yummy ! And there is food for a long time, just put it in the Freezer. :D